Hey Party People!

Have I got a delicious menu ready for you for Week 1 of the Whole 46. Every meal is one that I’ve had before, so I know that it’s tasty.

Wednesday, February 22, 2012

Breakfast
Scrambled Eggs, Bacon, & A Sliced Apple

Lunch
Avocado Tuna Salad (without mayo, with double the tuna!) served in Butter Lettuce leaves or on Sesame Almond Crackers – Instead of the spices listed, add sesame seeds and rosemary!

Snack
Grapes

Dinner
Easy Shredded Beef w/Baked Potato &/or Blasted Broccoli

Dessert
Your favorite kind of berries.

Thursday, February 23, 2012

Breakfast
Breakfast Burrito Omelete (using leftover meat from the previous night)

Lunch
Almond Mandarin Salad with Chicken instead of Bacon (though you can have bacon if you want – I’m trying to give you some white meat).

Snack
Sliced Apple with Cashew Butter and Raisins

Dinner
Slow Cooker Chile Verde with Paleo Tortilla Chips
Dessert
Banana

Friday, February 24, 2012

Breakfast
Almond Flour Pancakes with Berries

Lunch
Spinach “Cobb” Salad With Bacon, Mushrooms, Avocado, Carrots, a hard boiled egg & honey mustard dressing

Snack
Sliced Apples w/ Cashew Butter & Raisins

Dinner
Jerk Chicken & Baked Sweet Potatoes – Adam’s special marinade makes all the difference in this dinner. I’ll be posting it tomorrow for everybody. 🙂

Dessert
Banana

Saturday, February 25, 2012

Breakfast
Eggs, Ham, and Fruit (grapes, banana, apple – whatever you have leftover)

Lunch
Leftovers

Snack
Grapes

Dinner
Yellow Curry Chicken and Cauliflower Rice (The Yellow Curry Chicken is a recipe of our own, but don’t worry – I’ll post it before next Saturday, and for those of you who have access to my recipe database, it’s already in there!)

Dessert
Berries

THAT’S IT FOR WEEK ONE! 🙂 I hope you enjoy it. 🙂